INGREDIENTS
For the filling::
2
large apples, peeled, cored, and diced
1/4 cup
brown sugar
1/2 tsp
cinnamon
1 tsp
vanilla
2 tsp
cider
1 tsp
cornstarch
For the dough::
2 cups
flour, sifted
4 tbsp
butter
2
egg yolks
1/3 cup
HOT milk
1/4 tsp
salt
For the glaze::
1 tsp
vanilla
2 tbsp
milk
1 cup
powdered sugar
Vegetable or canola oil, for frying