Favoreats
Favoreats LLC
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INGREDIENTS
6
egg yolks
100 gs
caster sugar
3
gelatine leaves
800 gs
crème fraîche
250 gs
raspberries
240 gs
chocolate
130 gs
butter
12
eggs
450 gs
caster sugar
360 gs
flour
90 gs
dutch-process cocoa
3 tsps
baking powder
380 mls
pouring cream
70 mls
chocolate liqueur
450 gs
chocolate
6
egg yolks
1
1