INGREDIENTS
2 lbs
ground beef
1
onion
1
bell pepper
1 C
celery
46 ozs
tomato juice
29 ozs
tomato sauce
1/4 C
chili powder
2 tsps
ground cumin
1 1/2 tsps
garlic powder
1 tsp
salt
1/2 tsp
pepper
1/2 tsp
oregano
1/2 tsp
sugar
1/4 tsp
cayenne pepper
14 1/2 ozs
canned tomatoes
15 ozs
kidney beans