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Spinach and Artichoke Dip Chicken - Iowa Girl Eats

iowagirleats.com
  • 45 minutes
  • Serves 6

INGREDIENTS

14 ozs

artichoke hearts

1 Tablespoon

butter

1 lb

chicken breasts

10 ozs

frozen spinach

2 cloves

garlic

1/2 cup

parmesan cheese

6 ozs

plain greek yogurt

6 servings

Salt & Pepper

1

shallot

1/2 cup

shredded mozzarella cheese