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Homemade Sushi Stacks

Jamie Cooks It Up - Family Favorite Food and Recipes
  • 90 minutes
  • Serves 14

INGREDIENTS

1 1/2

lbs Shrimp, cooked

4

Avocados

1

Crispy onions

1 cup

Cucumber

1 cup

Mayonnaise

3 tbsp

Sriracha chili sauce

1 cup

Yoshida's sauce

7 cups

Sushi or jasmine rice, cooked

3 tbsp

Brown sugar

1

Sesame seeds, toasted

2 tbsp

Sugar

1/3 cup

Rice wine vinegar

2 tsp

Sesame oil