INGREDIENTS
8
slices Bacon, thick cut
1 lb
Chicken breasts, boneless skinless
4 cups
Broccoli florets
3 cloves
Garlic
2 cups
Onion
1 10 ounce can
Ro-tel tomatoes and green chiles
2 cups
Chicken broth, low-sodium
8 oz
Penne pasta
1 tsp
Salt and pepper
1 cup
Cheddar cheese, sharp
1 cup
Heavy cream