logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Sun-Dried Tomato Provolone Bread

www.tasteofhome.com
  • 70 minutes
  • Serves 3

INGREDIENTS

1/3 cup

oil-packed sun-dried tomatoes

2 1/4 cups

flour

2 tsp

baking powder

2 tsp

sugar

1 1/4 tsp

basil

1 tsp

salt

1/2 tsp

baking soda

1/2 tsp

coarsely ground pepper

2 larges

eggs

1 1/4 cups

buttermilk

3 tbsp

canola oil

1 cup

provolone cheese

1/4 cup

parsley