INGREDIENTS
2/3 cup
Chickpeas, canned
1 tsp
Coriander, ground
1/2
Lemon, juice of
1 tsp
Oregano, dried
1
Sweet potato, medium
1
Egg
2 tbsp
Tahini
1/3 cup
Flour
1 pinch
Salt
1
Salt and pepper
1 1/2 tsp
Smoke paprika
1
Olive oil
4
X burger buns
3/4 cup
Greek yoghurt
1
Salad