INGREDIENTS
1 serving
buffalo chicken quesadillas
1 lb
chicken tenders
1 cup
buttermilk
1 cup
flour
1 tsp
salt
1/4 tsp
pepper
1 serving
vegetable oil
1 cup
frank's
2 tbsp
butter
1
avocado
1 cup
sharp cheddar cheese
1 serving
flour tortillas
1 medium
add the chicken tenders to a bowl; pour the buttermilk over and mix to ensure that the tenders are coated completely. let stand 10 minutes
2 larges
mix together the flour
4 smalls
while the chicken is cooking