INGREDIENTS
1 1/2 lbs
prawns
1/2 cup
lemongrass
1/2 cup
onion
2
garlic cloves
1 tsp
kosher salt
1 tsp
sugar
1/2 tsp
ground five spice
1/4 Cup
oil
8 ozs
vermicelli rice noodles
1
bell pepper - into strips
1
cucumber
1
daikon radish- or
1 handful
mint leaves
1/4 Cup
lime juice
1
tble fish sauce
2
tble water
1
tble sugar
1 medium
chile- spicy
1 serving
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1 serving
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1 serving
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