Favoreats
Favoreats LLC
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INGREDIENTS
2 tsp
Ginger, ground
4
Green onions
2
Eggs, large
8 oz
Tofu, firm
8 cups
Chicken or vegetable stock
1 tsp
Chili garlic sauce
1/4 cup
Soy sauce, reduced-sodium
1/4 cup
Cornstarch
1/4 cup
Rice vinegar
1 tsp
Sesame oil, toasted
8 ozs
shiitake mushrooms, thinly-sliced with stems discarded
8 ozs
bamboo shoots, drained (optional)
1 pinch
white pepper
NOTES
we use medium firm tofu, 2 wood ear fungus (mushrooms), and canned bamboo shoots. we also doubled the chili paste, sesame oil, and soy sauce.
Chandler Horsley • 2018-11-03
Wow! Better than my favorite takeout joint! Staying in the rotation for sure! Using on my WW plan for low point meals.
Very tasty, easy and quick! We used authentic wood ear fungus, which are the traditional mushrooms for hot & sour soup. And believe it or not the kids liked it, including the tofu and bamboo shoots.