INGREDIENTS
1/4 cup
coconut flour
2 3/4 cups
all purpose flour
1 2/3 cups
granulated sugar
1 tbsp
gf baking powder
3/4 tsp
salt
12 tbsp
butter
1/2 cup
vegetable oil
8
egg whites
1 1/4 cups
milk
2 tsp
vanilla
1 serving
mix the flours
1 serving
add the egg whites one at a time
1 serving
add the milk and vanilla a little at a time and then beat on high speed
1 serving
pour the batter into the pans. bake
1 serving
pink buttercream
4 cups
powdered sugar
5 tbsp
milk
1 tsp
vanilla
1/2 lb
slightly butter
1 serving
pink food coloring
1 serving
optional