INGREDIENTS
1 rack
pork ribs
1 jar
bbq sauce
1/4 cup
brown sugar
1 tsp
paprika
1 tsp
sea salt
1 tsp
parsley
1 tsp
garlic powder
1 tsp
onion powder
1 tsp
chili powder
1/2 tsp
pepper
1/4 cup
brown sugar
1 tbsp
molasses
3/4 cup
ketchup
1 tbsp
mustard
1 tbsp
worcestershire sauce
1 tbsp
apple cider vinegar
1/8 cup
water