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Gluten Free Sourdough Pancakes

vanillaandbean.com
  • 30 minutes
  • Serves 18

INGREDIENTS

240 gs

sourdough starter discard

120 gs

milk i use cashew milk

4 Tbs

maple syrup

1 1/2 tsps

vanilla extract

90 gs

tbs oat flour i diy oat flour

90 gs

tbs almond flour i use bob's mill

2 Tbs

coconut oil

2 larges

eggs

4 tsps

baking powder

1 tsp

baking soda

1/4

1