INGREDIENTS
2 cups
Almond Flour
1/2 cup
Butter (slightly melted)
1/4 cup
Natvia (Or Erythritol)
1
Egg
1/3 cup
Sugar Free Maple Syrup
1/2 tsp
xanthan gum
1/2 tsp
baking soda
1/2 tsp
Salt
1 tsp
Vanilla Extract
2 tsp
Cinnamon Ground
2 tbsp
Natvia (Or Erythritol)