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Creamy Brussels Sprouts Bake

thenovicechefblog.com
  • 30 minutes
  • Serves 4

INGREDIENTS

3 cups

Brussels sprouts, bottoms removed and halved

1 cup

heavy cream

4 cloves

garlic, minced

1 tbsp

Italian seasoning

salt and pepper,

3/4 cup

shredded parmesan cheese (or asiago)

1 cup

shredded mozzarella cheese