Broccoli-Rice Casserole (Printable recipe)

INGREDIENTS

3 cups

cooked rice (about 1 c. uncooked)

1 16 ounce package

frozen broccoli florets

small onion, finely chopped

1 10 3/4 ounce can

cream of mushroom soup

1/2 cup

milk

tsp. salt

1/2

tsp. black pepper

1/4 tsp

garlic powder

1/4 tsp

paprika

c. shredded mild or medium cheddar cheese, divided