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Honey Glazed Rack of Pork Ribs

Joanna Cismaru, Jo Cooks
  • 95 minutes
  • Serves 4

INGREDIENTS

2 tsps

brown sugar

4 cloves

garlic

2 tbsps

honey

4

juice of lemon

1 tsp

liquid smoke

2 tbsps

oregano

2 tsps

paprika

1 tsp

pepper

1 ribs

pork ribs

2 tsps

salt

2 tsps

sriracha hot sauce

1 tbsp

yellow mustard