INGREDIENTS
8 tbsp
plus 1 tablespoon butter
1/2
onion
1 clove
garlic
1/2 tsp
ground coriander
1/2 tsp
pepper
1/4 tsp
ground allspice
1 serving
kosher salt
8 oz
chicken livers
1/4 cup
heavy cream
1 tbsp
brandy
1 tbsp
olive oil
1 medium
onion
1 tsp
thyme leaves
1 serving
kosher salt
1/2 cup
wine
3 tbsp
red wine vinegar
3 tbsp
sugar
1 slices
baguette