No Bake Chocolate Tart - vegan, gluten free, paleo

INGREDIENTS

1/2 cup

pitted Medjool dates (about 8)

1 cup

almonds

1 oz

Green & Black’s 70% dark chocolate (melted)

1 tbsp

coconut oil (melted)

salt

1 cup

coconut cream

3 1/2 oz

(1 bar) Green & Black’s 70% dark chocolate

1/4 cup

coconut oil

1/2 cup

pitted Medjool dates (about 8)

1 tsp

vanilla extract

fresh berries

whipped coconut cream