INGREDIENTS
2 tbsp
ghee
1 medium
onion
1 cup
celery
1 cup
carrots
1 tsp
poultry spice
1/2 tsp
sea salt
1/4 tsp
pepper
2 cups
potatoes
1 lb
skin-on chicken thighs
4 cups
chicken bone broth
1/2 cup
almond milk
2 cups
baking flour
1 tsp
xanthan gum
1 1/2 tsp
baking powder
1/2 tsp
sea salt
1 large
egg
2/3 cup
almond milk