INGREDIENTS
6 media
sweet potatoes
1 tsp
olive oil
1/2 tsp
salt
1/2 tsp
pepper
1 lb
bacon strips
4 ribs
celery
1 medium
onion
3
garlic cloves
1 cup
beef stock
2/3 cup
balsamic vinegar
4 tsp
paprika
3/4 tsp
ground cumin
6
green onions
1 serving
parsley