INGREDIENTS
2 media
onion
4 cloves
garlic
1 inch
ginger
1 tsp
oil
1 tsp
salt
1 tsp
paprika
2 tbsps
ground almonds
1 Tbsp
garam masala
1 tsp
curry paste
3 tbsps
tomato paste
1 cup
beef stock
1 1/2 kgs
beef - i used blade steak
2/3 cup
yoghurt
2 Tbsps
cornflour