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Meyer Lemon Pound Cake

www.marthastewart.com
  • minutes
  • Serves 16

INGREDIENTS

1

lemon zest

2 3/4 cups

confectioners' sugar

1/4 cup

meyer lemon juice

1 1/2 cups

butter

4 cups

cake flour

1 tsp

salt

4 tsp

baking powder

2 3/4 cups

sugar

8

eggs

1 cup

milk

2 tsp

vanilla extract

1

lemon zest