INGREDIENTS
8
Granny smith apples, medium
3 cups
All-purpose flour
1 1/2 cups
Brown sugar, light
1 1/2 tsp
Cinnamon, ground
7 tsp
Granulated sugar
1 tsp
Salt
1 cup
Vegetable shortening
1/3 cup
Ice water
8 tsp
Butter, unsalted
1/2 cup
Butter, salted
1 cup
Water