INGREDIENTS
170 1/10 gs
rice noodles
1 tsp
lime juice
1/2 tsp
sesame oil
1/4 tsp
pepper flakes optional
1 tsp
oil
340 1/5 gs
tofu
2 tsps
sesame oil
64 gs
carrots
91 gs
other veggies
5 cloves
garlic
1 tbsp
ginger peel ginger and mince
77 1/3 mls
soy sauce
80 1/2 gs
maple syrup
2 tbsps
rice vinegar
2 tsps
sriracha
1 tbsp
orange juice optional
1 dash
a dash of pepper
1/4 tsp
salt
1 tbsp
use arrowroot starch
62 1/2 mls
water
3 servings
cilantro
1
red)