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Slow Cooker Beef Ragu

Karina, Cafe Delites
  • 10 minutes
  • Serves 8

INGREDIENTS

1 tbsp

olive oil

4 lb

round roast

1

onion

4 cloves

garlic

1/2 cup

red wine

1/2 cup

beef broth | stock

4 tbsp

tomato paste

1

beef bouillon cube

1 tsp

basil

1 tsp

oregano

1 tsp

salt

1 serving

cracked pepper

1 tsp

sugar

2

bay leaves

2 tsp

cornstarch

2

ounce | 410g cans