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Thai Chicken Soup

www.foodnetwork.com
  • 30 minutes
  • Serves 4

INGREDIENTS

15 oz

canned coconut milk

1 tbsp

fish sauce

1 cup

fresh cilantro

2 cloves

garlic

2 tbsp

green curry paste

1 tbsp

lime juice

6 cups

low sodium chicken broth

1

onion

2

red bell peppers

4 oz

rice noodles

1 lb

skinless boneless chicken breasts

1 tbsp

vegetable oil