INGREDIENTS
1 lb
Pork, ribs
1/2 cup
Carrots
3 cloves
Garlic
3
slices Ginger
1/4 cup
Peas, fresh or frozen
8
Shiitake mushrooms, dried
1/4 tsp
Soy sauce, dark
2 tsp
Soy sauce, light
2 cups
Rice
1 1/3 tsp
Salt
1/2 tsp
Sugar
1/4 tsp
White pepper
2 tbsp
Oil
1/2 cup
Water