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Slow Cooker Sunday: Beef Stroganoff

Kristen Mccaffrey
  • 490 minutes
  • Serves 8

INGREDIENTS

2 1/2 lb

extra lean eye of round beef roast

1

onion, diced

4

garlic cloves, minced

12 oz

mushrooms of your choice

1 1/2 tbsp

Worcestershire sauce

1 1/2 tbsp

whole grain mustard

1 1/2 tsp

balsamic vinegar

1 1/2 cups

beef broth

3 tbsp

flour (leave out or use 1 tbsp. arrowroot for low-carb)

1/2 cup

light sour cream

1/4 cup

low fat cream cheese

2 tsp

fresh thyme

1

bay leaf