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Butternut Squash Apple Bake

Julia
  • 2018 minutes
  • Serves 5 to 6

INGREDIENTS

1 1/2 lb

peeled, seeded, and cubed butternut squash {cube evenly}

2

gala apples, peeled, cored and diced {or a sweet apple of your choice}

1 tbsp

cinnamon

1 tsp

vanilla

2 tbsp

brown sugar {or use honey}

2 tbsp

butter (chopped into sections)

1/4 cup

raisins

1/4 cup

pecans {or walnuts}

1/4 cup

dried cranberries