INGREDIENTS
4
egg yolks
3 1/2 tbsp
lemon juice
1 pinch
ground white pepper
1/8 tsp
Worcestershire sauce
1 tbsp
water
1 cup
butter, melted
1/4 tsp
salt
8
eggs
1 tsp
distilled white vinegar
8
strips Canadian-style bacon
4
English muffins, split
2 tbsp
butter, softened