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Pear and Apple Phyllo Crisp

Martha Stewart
  • 55 minutes
  • Serves 8

INGREDIENTS

2

Granny smith apples

3

Pears, small firm

1/2 tsp

Cinnamon, ground

6

sheets Phyllo dough, frozen

1/4 cup

Sugar

1/2 cup

Pecans, toasted and finely chopped

1/3 cup

Breadcrumbs, plain fresh

1 stick

Butter, unsalted