INGREDIENTS
3
medium vine-ripened tomatoes, finely chopped
1
medium onion, finely chopped
2 cloves
garlic, minced
2
to 3 fresh jalapeño peppers, seeded (ribs removed too) and finely chopped
1 tbsp
olive oil
1 tbsp
freshly squeezed lime juice
2 tbsp
chopped fresh cilantro
sea salt