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Tomato Basil Quinoa Salad Recipe (With Bob's Red Mill Tri-Color Quinoa)

Ashley
  • minutes
  • Serves

INGREDIENTS

1 cup

Bob's Red Mill Tri-Color Quinoa

2 cups

chicken broth (I prefer mine made with Better Than Bouillon...AMAZING stuff)

1 cup

grape tomatoes, halved

2 tbsp

chopped fresh basil

2 tbsp

shredded parmesan cheese

1/4 cup

vinaigrette dressing (I LOVE Garlic Expressions)