INGREDIENTS
1 cup
Brown lentils, cooked
1/4 tsp
Garlic powder
1 4 ounce can
Green chilies
1/4 cup
Red onion
1/3 cup
Rolled oats
2 tbsp
Dijon mustard
3 tsp
Honey
2 tsp
Cornstarch
1 tsp
Paprika
1
Salt and pepper
1/4 cup
Whole wheat flour or whole wheat flour, White
1 2/3 tbsp
Olive oil
1/2 tsp
Cumin
1/4 cup
Panko bread crumbs, whole wheat