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Recipe: Baked Curry Sweet Potato Fries

Joy the Baker
  • minutes
  • Serves 2

INGREDIENTS

1

plump sweet potato/yam/orange-fleshed potato, peeled

1 tbsp

olive oil

1

large egg white

1/2 tsp

curry powder

1/4 tsp

ground cumin

1/4 tsp

turmeric

1/4 tsp

crushed red pepper flakes

1/2 tsp

salt, or to taste

Yogurt Sauce:

1/3 cup

Greet yogurt

1/4 tsp

ground cumin

1 tsp

olive oil

salt