INGREDIENTS
6
Smoked salmon, slices
1
Avocado
1
English cucumber
1 tbsp
Kewpie mayo
1
Miso sesame dressing or fish sauce vinaigrette
1 tbsp
White miso
2 cups
Sprouts or cooked vermicelli, raw
1 tbsp
Sesame seeds, toasted
1 pinch
Sugar
1 tbsp
Rice vinegar
12
Rice paper wrappers, round