INGREDIENTS
1 serving
these portion-controlled beef pies are
8 ozs
extra-lean ground beef
1 cup
broccoli cole slaw
1/2 cup
bell pepper
1/2 cup
onion
1 tsp
garlic
2 tbsps
tomato paste
1 tbsp
cilantro
1/4 tsp
cumin
1/4 tsp
chili powder
1/4 tsp
salt
1/8 tsp
pepper
1 package
pillsbury crescent recipe creations seamless dough sheet