INGREDIENTS
1 tbsp
butter
16 oz
potato gnocchi
1/2 lb
ground beef
1 tsp
salt
1 tsp
pepper
1/2 tsp
paprika
1 tsp
cumin
1 tsp
mustard powder optional
2 cups
onion 1 onion
4 cloves
garlic
10 oz
tomatoes and chiles ro-tel
1 cup
beef broth
1/4 cup
heavy cream
1 cup
sharp cheddar cheese
1/3 cup
scallions