INGREDIENTS
1 cup
all-purpose flour
1/2 cup
Dutch process cocoa
1 tsp
baking soda
1/2 tsp
sea salt
3
large brown bananas (1 1/2 cups mashed)
1/4 cup
unsalted butter, melted and slightly cooled
1/4 cup
canola, vegetable oil, or melted coconut oil
3/4
cup packed light brown sugar
1
large egg, at room temperature
1 tsp
pure vanilla extract
1
cup semisweet chocolate chips, divided