INGREDIENTS
10 oz
1 + 1/2 cups zucchini
2
Eggs
1 1/2 cups
All-purpose flour
2 tsp
Baking powder
1 cup
Brown sugar, packed
1/2 tsp
Cinnamon, ground
3 cups
Confectioners' sugar
1/2 tsp
Salt
1 tsp
Vanilla, pure
1/3 cup
Vegetable oil
1/2 cup
Walnuts
4 tbsp
Butter
4 oz
Regular or light cream cheese