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Spaghetti with Meat Sauce

sgrishka
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

Ground beef, lean

1/2 lb

Ground pork, lean

1 tsp

Basil, Dried

1/4 cup

Carrot

2

large cloves Garlic

1 cup

Onion

1 tbsp

Oregano, Dried

1 28 ounce can

Tomatoes

1 can

Tomato paste

1 can

Tomato sauce

1 lb

Spaghetti, Thin

1

Black pepper, Fresh ground

1/8 tsp

Cinnamon, ground

1

Kosher salt

1/4 tsp

Red pepper

1 tbsp

Sugar

1/4 cup

Olive oil, Extra Virgin

3 tbsp

Parmesan cheese

1/4 cup

Red wine, Dry