INGREDIENTS
2
Eggs (100g)
3 1/4 cups
All purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
1 1/4 cups
Brown sugar, packed light
1 cup
Cake flour
1 1/4 cups
Granulated sugar
1 tsp
Kosher salt
1
package Semi-sweet chocolate chips
1 1/2 tbsp
Vanilla
1 1/2 cups
Butter