Mixed Greens Salad with Mandarins, Toasted Almonds, & Sesame Ginger Vinaigrette

INGREDIENTS

For the vinaigrette:

2 cloves

garlic, finely minced

1 tbsp

fresh ginger, peeled and finely minced or grated

2 tbsp

sesame oil

2 tbsp

soy sauce

2 tbsp

rice vinegar

1 tbsp

honey

1/4 cup

canola oil

For each salad:

Mixed greens

small orange (such as a mandarin, clementine, Cutie, tangerine, etc.)

1/2

avocado, cubed

2 tbsp

toasted almonds