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My Favorite

freezedriedfoodisgood.blogspot.com
  • minutes
  • Serves 8

INGREDIENTS

1 serving

black beans

3/4 cup

thrive freeze corn

1 cup

thrive freeze chili peppers

1 cup

thrive freeze tomatoes

1 cup

thrive taco tvp

1 serving

freeze ground beef

1 cup

thrive freeze onion

1 cup

taco seasoning

1 tsp

ranch dressing mix

1 qt

the order given in a canning jar; as the jar fills up

1 jar

prepare taco soup: place contents of in a

1 gal

pot. add 8 cups of water

15

simmer minutes until veggies are tender. delicious served

1 serving

easy taco seasoning mix

1/4 cup

flour

1/4 cup

chili powder

1 serving

onion powder

1 tbsp

garlic powder

2 1/2 tsp

salt

1 serving

sodium diets)

2 tsp

ground oregano

2 tsp

ground cumin

1 1/2 tsp

cayenne pepper

1 serving

ground chipotle pepper )

1 tsp

ground coriander

1 serving

store

1 container

in an airtight in a cool place

1 serving

i use a canning jar

1 large

skillet

1 serving

drain off fat

1 serving

ranch dressing mix

1/2 cup

buttermilk powder

3 tbsp

parsley flakes

1 tbsp

dill weed

1 tbsp

onion powder

1 tbsp

salt

1 serving

use “real salt”)

1 1/2 tsp

garlic powder

3/4 tsp

pepper

1 serving

combine in a food processor

3 containers

seconds until all the spices are combined into the buttermilk powder. store in a sealed in the

3 tbsp

mix

1 serving

less milk

1 serving

fat mayo and skim milk. experiment to

3 tbsp

mix together mix with

16 oz

cream. cover and refrigerate

21 tbsp

there are of mix in an 8 ounce container of "hidden valley ranch seasoning and salad dressing mix". i paid

1 serving

i the buttermilk powder at wal-mart

1 serving

to

1 serving

tabbouleh is traditionally made using bulgur

1 cup

thrive quinoa

1/2 cup

thrive freeze celery

1/4 cup

thrive dehydrated red/green peppers

1/2 cup

thrive freeze onions

3

tomatoes

2 tbsps

olive oil

1/4 cup

lemon juice

1/2 tsp

ground oregano

1/4 tsp

sea salt

1 cup

thrive

1/3

3/4

1/2 cup

1

1/3

1/4

1

1 serving

the cracks

1 serving

to

3 tsp

1 tsp

1 cup

total mix)

1 serving

to

1 serving

prepare tacos: in a

1 serving

refrigerator

1 serving

milk. mix and allow to thicken in

1 serving

your own taste

7

$ at wal-mart