INGREDIENTS
1 serving
cheesy cauliflower soup
3 tbsp
butter
1 medium
onion
1/4 cup
flour
1 tsp
salt
1/4 tsp
pepper
1 cup
half and half
1 cup
milk
3 1/2 cups
water
2 1/2 lb
cauliflower
1 tsp
dijon mustard
1 1/2 cups
sharp cheddar cheese
1 serving
adapted from chef in training