INGREDIENTS
1 serving
food
1 serving
winter minestrone soup
1 serving
ina garten's winter minestrone. i can't say enough things this soup recipe…foolproof
1 tsp
pesto is swirled into the pot at the end of the cooking time
1 serving
olive oil
4 oz
pancetta
1 1/2 cups
onions
2 cups
carrots
2 cups
celery
2 1/2 cups
butternut squash
4 cloves
garlic
2 tsp
thyme leaves
26 oz
boxed tomatoes
6 cups
chicken stock
1
bay leaf
1 serving
kosher salt and pepper
15 oz
cannellini beans
2 cups
pasta
8 oz
baby spinach leaves
1/2 cup
wine
2 tbsp
pesto
1 serving
parmesan cheese
2 tbsp
dutch oven. add the pancetta and cook over medium-low heat
1 serving
add the onions
1 serving
discard the bay leaf. add the beans and pasta and heat through. the soup should be quite but if it's too
1 Can
from barefoot contessa foolproof: recipes you trust