INGREDIENTS
1 serving
happy summer! :)
1 serving
lemon pie bars
1 cup
rice flour
1/2 cup
cornstarch
1/4 tsp
kosher salt
1/2 cup
powdered sugar
3/4 cup
butter
1
metal baking pan
1 Cup
recipe doubled and slightly adapted from anna olson's another of sugar
2 cups
granulated sugar
3 cups
water
1/2 cup
cornstarch
10 larges
egg yolks
1 pinch
kosher salt
1/4 cup
lemon zest
1 cup
lemon juice
2 tbsp
butter