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The Best Fresh Tomato Salsa

Cheryl Dressler
  • 20 minutes
  • Serves 40

INGREDIENTS

3 cups

chopped tomatoes

1/2 cup

chopped green bell pepper

1 cup

onion, diced

1/4 cup

minced fresh cilantro

2 tbsp

fresh lime juice

4 tsp

chopped fresh jalapeno pepper (including seeds)

1/2 tsp

ground cumin

1/2 tsp

kosher salt

1/2 tsp

ground black pepper